Comfort food: Refrigerator pie

The ultimate in pudding-ey goodness!

-1 store-bought graham cracker pie shell

-1 packet of cook-and-serve vanilla pudding

-1 packet of cook-and-serve chocolate pudding

-1 or two still slightly green bananas

-1 box Nilla cookies

-Milk

Slice the banana and layer in the bottom of the pie shell so it looks something like this:

Prepare the vanilla pudding according to the directions on the box for pie filling. Pour over the bananas, and refrigerate for 15 minutes to cool.

While the pudding cools, prepare the chocolate pudding according to the directions on the box for pie filling. Pour over the vanilla, then top with Nilla cookies. Chill, then serve!